A casual Caribbean outpost specializing in a modern approach to classic island cooking. Drawing from the diverse roots of Jamaican cuisine the kitchen offers delicacies like jerk chicken, escovitch fish, oxtail and curried goat seasoned with scotch bonnet peppers and fiery jerk spices.
Opened in 1924, The Roosevelt Hotel is the perfect midtown Manhattan hotel central to everything. With 1,015 guestrooms and 33 suites, we have accommodations for everyone and every group. Guests enjoy our open-air rooftop lounge, on-property bar and restaurant, and shop in our street-level mall.
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