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We specialize in Cuban and Latin food owned and prepared by celebrity chef Julian Medina, located in the west village and in the vicinity of meatpacking. The diversity of the food takes you from Havana, to Mexico City, to Caracas and more. Stop by and see what we are all about.
Saxon + Parole, conceived by the award-winning AvroKO Hospitality Group and Executive Chef Brad Farmerie, brings a global approach to traditional grill fare, within a warm and inviting space on the Bowery.
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