Farm to table restaurant serving Breakfast, Lunch and Dinner Tuesday - Sunday. Seasonal menu changes. Supporting local, sustainable and organic. Apple wood grill to cook some delicious food. Mixologist of 2012 by Salt Lake Magazine, Best Brunch Bar and Wine List by City Weekly 2012
Hours:12:02 AM - 8:00 AM today
Tue: 8:00 AM - 9:30 PM
Wed: 8:00 AM - 9:30 PM
Thu: 8:00 AM - 9:30 PM
Fri: 8:00 AM - 10:30 PM
Sat: 9:00 AM - 10:30 PM
Sun: 9:00 AM - 9:30 PM
Mon: Closed
Address:481 E South Temple, Salt Lake City, UT 84111